Sides

Fiddlehead ferns are a delicious and healthy way to add some excitement to your meals. They have a slightly nutty…

This dish is a great way to add some extra veggies to your meal. It is simple to make and can be served with rice…

Salsify, also known as oyster plant, is a root vegetable that looks like a small, dark brown carrot. It has a mil…

This recipe for grilled asparagus is simple but full of flavour. The asparagus is first grilled, then topped with…

This dish is a delicious and nutritious way to use up leftover bones from a roast dinner. It is packed full of fl…

These pickled radishes are a delicious and easy way to add some zing to your meals. The radishes are crisp and sl…

This classic French gratin is the perfect winter comfort food. Celeriac, or celery root, is a gnarly-looking vege…

This creamy, earthy purée is the perfect accompaniment to roast meats or poultry. The addition of truffle oil ta…

This stuffing is the perfect addition to any holiday feast. It is packed with flavour, and can be made ahead of t…

This recipe is a delicious and easy way to cook celeriac. The sage and hazelnuts give it a lovely flavour, and it…