Herb Mustard Sauce

This Herb Mustard Sauce is the perfect condiment for a variety of dishes. It’s easy to make and can be tailored to your own taste. Add more or less mustard to suit your preferences. This sauce also works well as a salad dressing or a dip. Simply whisk all the ingredients together and enjoy!


  • 1 tablespoon Dijon mustard
  • 1 tablespoon wholegrain mustard
  • 1 tablespoon honey
  • 1 tablespoon white wine vinegar
  • 3 tablespoons olive oil
  • 1 garlic clove, crushed
  • 1 teaspoon dried thyme
  • Salt and pepper


1. In a bowl or a jar, whisk together the Dijon mustard, wholegrain mustard, honey, white wine vinegar, olive oil, garlic clove, and thyme.

2. Season to taste with salt and pepper.

3. Enjoy as is, or use as a salad dressing or a dip.

Potential changes & improvements

There are many ways you can change and improve this Herb Mustard Sauce. For example, you could add different herbs or spices to suit your taste. You could also use a different type of mustard, such as a hot mustard. If you want a thinner sauce, simply add more olive oil or vinegar. And if you want a sweeter sauce, add more honey. Be creative and experiment to find the perfect sauce for you!

What other food it works well with

This Herb Mustard Sauce is the perfect condiment for a variety of dishes. It goes well with meats, such as chicken, pork, or beef. It’s also great on sandwiches, in salads, or as a dip. Basically, if you can think of it, this sauce will probably taste great on it!

Common Mistakes

One common mistake people make when making this sauce is not whisking the ingredients together thoroughly. This can result in a sauce that is too thin or too thick. Another mistake is not tasting the sauce and adjusting the seasonings to your liking. This sauce is very versatile, so don’t be afraid to experiment with different ingredients and quantities to find the perfect combination for you.

Nutritional Information

This Herb Mustard Sauce is relatively low in calories and fat, and is a good source of vitamins and minerals. However, it does contain some sugar from the honey, so if you are watching your sugar intake, you may want to use a different sweetener. This sauce is also not suitable for people with a mustard allergy.

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